Pork leg (ham), whole

Fresh, separable lean only, raw

Fat 37%Protein 63%
Percent Calories

1 lb of pork leg (ham), whole (Fresh, separable lean only, raw) contains 617 Calories The macronutrient breakdown is 0% carbs, 37% fat, and 63% protein. This has a relatively low calorie density, with 136 Calories per 100g.

Nutrition Facts

For 1 lb of pork leg (ham), whole (454g)

NutrientValue%DV
Calories617
Fats25g 31%
Saturated fats8g 42%
Trans fats
Cholesterol308mg 103%
Sodium249mg 11%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein93g
Calcium27mg 3%
Iron5mg 57%
Potassium1674mg 36%
Vitamin D3μg 18%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline328mg 60%
Copper0.3mg 38%
Fluoride
Folate (B9)41μg 10%
Lycopene0μg
Magnesium113mg 27%
Manganese0.1mg 6%
Niacin24mg 151%
Pantothenic acid4mg 73%
Phosphorus1039mg 148%
Retinol9μg
Riboflavin (B2)1mg 80%
Selenium161μg 292%
Theobromine0mg
Thiamine4mg 331%
Vitamin A IU27IU
Vitamin A9μg 1%
Vitamin B123μg 134%
Vitamin B62mg 174%
Vitamin C4mg 5%
Vitamin D IU104IU
Vitamin D2
Vitamin D33μg
Vitamin E1mg 5%
Vitamin K0μg 0%
Zinc10mg 94%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 42%
Monounsaturated fats11g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine5g
Arginine6g
Aspartic acid9g
Cystine1g
Glutamic acid15g
Glycine4g
Histidine4g
Hydroxyproline
Isoleucine4g
Leucine7g
Lysine8g
Methionine2g
Phenylalanine4g
Proline4g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine5g

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