Pork leg (ham), whole

Fresh, separable lean only, raw

Fat 37%Protein 63%
Percent Calories

2 lb of pork leg (ham), whole (Fresh, separable lean only, raw) contains 1234 Calories The macronutrient breakdown is 0% carbs, 37% fat, and 63% protein. This has a relatively low calorie density, with 136 Calories per 100g.

Nutrition Facts

For 2 lb of pork leg (ham), whole (907g)

NutrientValue%DV
Calories1234
Fats49g 63%
Saturated fats17g 85%
Trans fats
Cholesterol617mg 206%
Sodium499mg 22%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein186g
Calcium54mg 5%
Iron9mg 115%
Potassium3348mg 71%
Vitamin D5μg 36%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline656mg 119%
Copper1mg 76%
Fluoride
Folate (B9)82μg 20%
Lycopene0μg
Magnesium227mg 54%
Manganese0.3mg 11%
Niacin48mg 303%
Pantothenic acid7mg 146%
Phosphorus2077mg 297%
Retinol18μg
Riboflavin (B2)2mg 159%
Selenium321μg 584%
Theobromine0mg
Thiamine8mg 662%
Vitamin A IU54IU
Vitamin A18μg 2%
Vitamin B126μg 268%
Vitamin B65mg 349%
Vitamin C8mg 9%
Vitamin D IU209IU
Vitamin D2
Vitamin D35μg
Vitamin E2mg 10%
Vitamin K0μg 0%
Zinc21mg 187%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats17g 85%
Monounsaturated fats22g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine11g
Arginine12g
Aspartic acid17g
Cystine2g
Glutamic acid29g
Glycine9g
Histidine7g
Hydroxyproline
Isoleucine9g
Leucine15g
Lysine17g
Methionine5g
Phenylalanine7g
Proline7g
Serine8g
Threonine8g
Tryptophan2g
Tyrosine6g
Valine10g

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