Pork loin, sirloin (chops or roasts)

Fresh, bone-in, separable lean and fat, raw

Fat 50%Protein 50%
Percent Calories

1 roast without refuse (Yield from 1 raw r of pork loin, sirloin (chops or roasts) (Fresh, bone-in, separable lean and fat, raw) contains 2229 Calories The macronutrient breakdown is 0% carbs, 50% fat, and 50% protein. This is a good source of protein (485% of your Daily Value), potassium (95% of your Daily Value), and iron (136% of your Daily Value).

Nutrition Facts

For 1 roast without refuse (Yield from 1 raw r of pork loin, sirloin (chops or roasts) (1.33kg)

NutrientValue%DV
Calories2229
Fats119g 152%
Saturated fats25g 123%
Trans fats1g
Cholesterol929mg 310%
Sodium756mg 33%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein272g
Calcium186mg 19%
Iron11mg 136%
Potassium4459mg 95%
Vitamin D7μg 44%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1051mg 191%
Copper1mg 130%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium305mg 73%
Manganese0.2mg 7%
Niacin81mg 505%
Pantothenic acid11mg 223%
Phosphorus2773mg 396%
Retinol27μg
Riboflavin (B2)4mg 283%
Selenium387μg 705%
Theobromine0mg
Thiamine7mg 544%
Vitamin A IU80IU
Vitamin A27μg 3%
Vitamin B127μg 310%
Vitamin B610mg 772%
Vitamin C0mg 0%
Vitamin D IU292IU
Vitamin D2
Vitamin D37μg
Vitamin E3mg 19%
Vitamin K0μg 0%
Zinc26mg 235%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats25g 123%
Monounsaturated fats29g
Polyunsaturated fats10g
Trans fats1g
Fatty Acids
Total omega 31g
Total omega 614g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine16g
Arginine18g
Aspartic acid27g
Cystine3g
Glutamic acid43g
Glycine12g
Histidine12g
Hydroxyproline1g
Isoleucine13g
Leucine23g
Lysine25g
Methionine7g
Phenylalanine11g
Proline11g
Serine12g
Threonine12g
Tryptophan3g
Tyrosine10g
Valine14g

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