Pork loin, top loin (chops)

Fresh, boneless, separable lean only, raw

Fat 26%Protein 74%
Percent Calories

2 oz of pork loin, top loin (chops) (Fresh, boneless, separable lean only, raw) contains 72 Calories The macronutrient breakdown is 0% carbs, 26% fat, and 74% protein. This has a relatively low calorie density, with 127 Calories per 100g.

Nutrition Facts

For 2 oz of pork loin, top loin (chops) (57g)

NutrientValue%DV
Calories72
Fats2g 2%
Saturated fats1g 3%
Trans fats0g
Cholesterol37mg 12%
Sodium28mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein13g
Calcium3mg 0.3%
Iron0.3mg 4%
Potassium219mg 5%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline34mg 6%
Copper0mg 4%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium15mg 4%
Manganese0mg 0.2%
Niacin5mg 29%
Pantothenic acid0.4mg 8%
Phosphorus133mg 19%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium20μg 36%
Theobromine0mg
Thiamine0.4mg 33%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.3μg 12%
Vitamin B60.4mg 33%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.1mg 0.5%
Vitamin K0μg 0%
Zinc1mg 8%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.5g
Valine1g

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