Pork loin, top loin (chops)

Fresh, boneless, separable lean only, raw

Fat 26%Protein 74%
Percent Calories

½ chop of pork loin, top loin (chops) (Fresh, boneless, separable lean only, raw) contains 117 Calories The macronutrient breakdown is 0% carbs, 26% fat, and 74% protein. This has a relatively low calorie density, with 127 Calories per 100g.

Nutrition Facts

For ½ chop of pork loin, top loin (chops) (93g)

NutrientValue%DV
Calories117
Fats3g 4%
Saturated fats1g 6%
Trans fats0g
Cholesterol61mg 20%
Sodium45mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein21g
Calcium5mg 0.5%
Iron0.5mg 6%
Potassium358mg 8%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline55mg 10%
Copper0.1mg 6%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium25mg 6%
Manganese0mg 0.3%
Niacin8mg 48%
Pantothenic acid1mg 14%
Phosphorus216mg 31%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium32μg 58%
Theobromine0mg
Thiamine1mg 53%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.5μg 20%
Vitamin B61mg 54%
Vitamin C0mg 0%
Vitamin D IU12IU
Vitamin D2
Vitamin D30.3μg
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc1mg 13%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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