Pork loin, top loin (chops)

Fresh, boneless, separable lean only, raw

Fat 26%Protein 74%
Percent Calories

1 chop of pork loin, top loin (chops) (Fresh, boneless, separable lean only, raw) contains 235 Calories The macronutrient breakdown is 0% carbs, 26% fat, and 74% protein. This has a relatively low calorie density, with 127 Calories per 100g.

Nutrition Facts

For 1 chop of pork loin, top loin (chops) (185g)

NutrientValue%DV
Calories235
Fats6g 8%
Saturated fats2g 11%
Trans fats0g
Cholesterol122mg 41%
Sodium91mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein41g
Calcium9mg 1%
Iron1mg 12%
Potassium716mg 15%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline110mg 20%
Copper0.1mg 12%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium50mg 12%
Manganese0mg 1%
Niacin15mg 96%
Pantothenic acid1mg 28%
Phosphorus433mg 62%
Retinol0μg
Riboflavin (B2)0.4mg 27%
Selenium64μg 116%
Theobromine0mg
Thiamine1mg 107%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 39%
Vitamin B61mg 108%
Vitamin C0mg 0%
Vitamin D IU24IU
Vitamin D2
Vitamin D31μg
Vitamin E0.2mg 2%
Vitamin K0μg 0%
Zinc3mg 27%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 11%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine0.5g
Glutamic acid7g
Glycine2g
Histidine2g
Hydroxyproline0.1g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine2g
Valine2g

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