Pork pancreas

Fresh, variety meats and by-products, raw

Fat 62%Protein 38%
Percent Calories

200 grams of pork pancreas (Fresh, variety meats and by-products, raw) contains 398 Calories The macronutrient breakdown is 0% carbs, 62% fat, and 38% protein. This is a good source of protein (66% of your Daily Value), vitamin b6 (71% of your Daily Value), and vitamin b12 (1367% of your Daily Value).

Nutrition Facts

For 200 grams of pork pancreas

NutrientValue%DV
Calories398
Fats26g 34%
Saturated fats9g 46%
Trans fats
Cholesterol386mg 129%
Sodium88mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein37g
Calcium22mg 2%
Iron4mg 53%
Potassium394mg 8%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 20%
Fluoride
Folate (B9)6μg 2%
Lycopene
Magnesium34mg 8%
Manganese0.3mg 14%
Niacin7mg 43%
Pantothenic acid9mg 182%
Phosphorus468mg 67%
Retinol0μg
Riboflavin (B2)1mg 71%
Selenium82μg 148%
Theobromine
Thiamine0.2mg 17%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1233μg 1367%
Vitamin B61mg 71%
Vitamin C31mg 34%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc5mg 48%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 46%
Monounsaturated fats9g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid4g
Cystine0.5g
Glutamic acid3g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine1g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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