Pork sausage, link/patty, fully cooked, unheated

Fat 86%Protein 14%
Percent Calories

200 grams of pork sausage, link/patty, fully cooked, unheated contains 784 Calories The macronutrient breakdown is 1% carbs, 86% fat, and 14% protein. This has a relatively high calorie density, with 392 Calories per 100g.

Nutrition Facts

For 200 grams of pork sausage, link/patty, fully cooked, unheated

NutrientValue%DV
Calories784
Fats75g 96%
Saturated fats24g 121%
Trans fats0.4g
Cholesterol148mg 49%
Sodium1620mg 70%
Carbs1g 1%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein27g
Calcium32mg 3%
Iron2mg 23%
Potassium422mg 9%
Vitamin D2μg 16%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium26mg 6%
Manganese
Niacin8mg 50%
Pantothenic acid
Phosphorus328mg 47%
Retinol
Riboflavin (B2)0.4mg 27%
Selenium
Theobromine
Thiamine0.5mg 40%
Vitamin A IU138IU
Vitamin A42μg 5%
Vitamin B122μg 63%
Vitamin B60.3mg 22%
Vitamin C0mg 0%
Vitamin D IU96IU
Vitamin D2
Vitamin D3
Vitamin E1mg 9%
Vitamin K7μg 6%
Zinc3mg 26%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats24g 121%
Monounsaturated fats29g
Polyunsaturated fats14g
Trans fats0.4g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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