Pork shoulder, whole

Fresh, separable lean and fat, raw

Pork shoulder, whole
Fat 70%Protein 30%
Percent Calories

20 oz of pork shoulder, whole (Fresh, separable lean and fat, raw) contains 1338 Calories. The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This has a moderate calorie density, with 236 Calories per 100g.

Nutrition Facts

For 20 oz of pork shoulder, whole (567g)

NutrientValue%DV
Calories1338
Fats102g 131%
Saturated fats35g 177%
Trans fats
Cholesterol403mg 134%
Sodium369mg 16%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein97g
Calcium85mg 9%
Iron6mg 74%
Potassium1712mg 36%
Vitamin D10μg 64%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline344mg 62%
Copper0.5mg 53%
Fluoride
Folate (B9)28μg 7%
Lycopene0μg
Magnesium102mg 24%
Manganese0.1mg 3%
Niacin22mg 136%
Pantothenic acid4mg 82%
Phosphorus1032mg 147%
Retinol11μg
Riboflavin (B2)2mg 120%
Selenium145μg 263%
Theobromine0mg
Thiamine4mg 362%
Vitamin A IU40IU
Vitamin A11μg 1%
Vitamin B124μg 175%
Vitamin B62mg 152%
Vitamin C4mg 4%
Vitamin D IU397IU
Vitamin D2
Vitamin D310μg
Vitamin E1mg 7%
Vitamin K0μg 0%
Zinc15mg 139%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats35g 177%
Monounsaturated fats45g
Polyunsaturated fats11g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine6g
Arginine6g
Aspartic acid9g
Cystine1g
Glutamic acid15g
Glycine5g
Histidine4g
Hydroxyproline
Isoleucine4g
Leucine8g
Lysine9g
Methionine3g
Phenylalanine4g
Proline4g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine5g

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