Pork skins

Snacks, plain

Pork skins
Fat 53%Protein 47%
Percent Calories

1 ½ oz of pork skins (Snacks, plain) contains 232 Calories. The macronutrient breakdown is 0% carbs, 53% fat, and 47% protein. This is a good source of protein (47% of your Daily Value).

Nutrition Facts

For 1 ½ oz of pork skins (43g)

NutrientValue%DV
Calories232
Fats13g 17%
Saturated fats5g 24%
Trans fats
Cholesterol40mg 13%
Sodium774mg 34%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein26g
Calcium13mg 1%
Iron0.4mg 5%
Potassium54mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline70mg 13%
Copper0mg 4%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium5mg 1%
Manganese0mg 1%
Niacin1mg 4%
Pantothenic acid0.2mg 4%
Phosphorus36mg 5%
Retinol5μg
Riboflavin (B2)0.1mg 9%
Selenium17μg 32%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU17IU
Vitamin A5μg 1%
Vitamin B120.3μg 11%
Vitamin B60mg 1%
Vitamin C0.2mg 0.2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K0μg 0%
Zinc0.2mg 2%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 24%
Monounsaturated fats6g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine5g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline3g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

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