Pork spareribs

Fresh, separable lean and fat, raw

Fat 77%Protein 23%
Percent Calories

48 oz of pork spareribs (Fresh, separable lean and fat, raw) contains 3769 Calories. The macronutrient breakdown is 0% carbs, 77% fat, and 23% protein. This is a good source of protein (376% of your Daily Value), vitamin d (209% of your Daily Value), and potassium (70% of your Daily Value).

Nutrition Facts

For 48 oz of pork spareribs (1.36kg)

NutrientValue%DV
Calories3769
Fats318g 408%
Saturated fats102g 512%
Trans fats3g
Cholesterol1089mg 363%
Sodium1102mg 48%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein211g
Calcium204mg 20%
Iron12mg 155%
Potassium3293mg 70%
Vitamin D31μg 209%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline812mg 148%
Copper1mg 121%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium218mg 52%
Manganese0.1mg 6%
Niacin63mg 397%
Pantothenic acid9mg 170%
Phosphorus1919mg 274%
Retinol0μg
Riboflavin (B2)3mg 263%
Selenium299μg 544%
Theobromine0mg
Thiamine4mg 362%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B125μg 215%
Vitamin B68mg 601%
Vitamin C0mg 0%
Vitamin D IU1238IU
Vitamin D2
Vitamin D331μg
Vitamin E5mg 34%
Vitamin K0μg 0%
Zinc34mg 309%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats102g 512%
Monounsaturated fats116g
Polyunsaturated fats54g
Trans fats3g
Fatty Acids
Total omega 31g
Total omega 644g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine12g
Arginine14g
Aspartic acid21g
Cystine2g
Glutamic acid34g
Glycine9g
Histidine9g
Hydroxyproline1g
Isoleucine10g
Leucine18g
Lysine20g
Methionine6g
Phenylalanine9g
Proline9g
Serine9g
Threonine9g
Tryptophan2g
Tyrosine8g
Valine11g

Similar Foods

Recipes