Pork top loin (roasts)
Fresh, loin, boneless, separable lean only, raw

2 lb of pork top loin (roasts) (Fresh, loin, boneless, separable lean only, raw) contains 1198 Calories The macronutrient breakdown is 0% carbs, 29% fat, and 71% protein. This has a relatively low calorie density, with 132 Calories per 100g.
Nutrition Facts
For 2 lb of pork top loin (roasts) (907g)
Nutrient | Value | %DV |
---|---|---|
Calories | 1198 | |
Fats | 37g | 47% |
Saturated fats | 11g | 57% |
Trans fats | 0.3g | |
Cholesterol | 572mg | 191% |
Sodium | 445mg | 19% |
Carbs | 0g | 0% |
Net carbs | 0g | |
Fiber | 0g | 0% |
Sugar | 0g | |
Protein | 203g | |
Calcium | 45mg | 5% |
Iron | 5mg | 61% |
Potassium | 3393mg | 72% |
Vitamin D | 4μg | 24% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 540mg | 98% |
Copper | 1mg | 58% |
Fluoride | – | |
Folate (B9) | 0μg | 0% |
Lycopene | 0μg | |
Magnesium | 236mg | 56% |
Manganese | 0.1mg | 3% |
Niacin | 52mg | 326% |
Pantothenic acid | 7mg | 135% |
Phosphorus | 2041mg | 292% |
Retinol | 0μg | |
Riboflavin (B2) | 2mg | 130% |
Selenium | 251μg | 457% |
Theobromine | 0mg | |
Thiamine | 4mg | 335% |
Vitamin A IU | 0IU | |
Vitamin A | 0μg | 0% |
Vitamin B12 | 5μg | 193% |
Vitamin B6 | 7mg | 527% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 145IU | |
Vitamin D2 | – | |
Vitamin D3 | 4μg | |
Vitamin E | 1mg | 8% |
Vitamin K | 0μg | 0% |
Zinc | 16mg | 148% |
Sugars | ||
Sugar | 0g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 11g | 57% |
Monounsaturated fats | 14g | |
Polyunsaturated fats | 4g | |
Trans fats | 0.3g | |
Fatty Acids | ||
Total omega 3 | 0.1g | |
Total omega 6 | 3g | |
Alpha Linolenic Acid (ALA) | 0.1g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 12g | |
Arginine | 14g | |
Aspartic acid | 20g | |
Cystine | 2g | |
Glutamic acid | 32g | |
Glycine | 9g | |
Histidine | 9g | |
Hydroxyproline | 1g | |
Isoleucine | 10g | |
Leucine | 17g | |
Lysine | 19g | |
Methionine | 6g | |
Phenylalanine | 9g | |
Proline | 8g | |
Serine | 9g | |
Threonine | 9g | |
Tryptophan | 2g | |
Tyrosine | 8g | |
Valine | 11g |
Similar Foods
Pork loin, top loin (chops) Fresh, boneless, separable lean and fat, raw
Pork loin Fresh, top loin (chops), boneless, separable lean only, cooked, pan-fried
Pork top loin (roasts) Fresh, loin, boneless, separable lean and fat, raw
Pork loin Fresh, top loin (chops), boneless, separable lean and fat, cooked, pan-fried
Pork loin, top loin (roasts) Fresh, boneless, separable lean only, cooked, roasted
Pork loin, top loin (chops) Fresh, boneless, separable lean only, cooked, broiled