Potatoes, french fried, cottage-cut, salt not added in processing, frozen, oven-heated
½ package , yields (198g) of potatoes, french fried, cottage-cut, salt not added in processing, frozen, oven-heated contains 278 Calories The macronutrient breakdown is 61% carbs, 33% fat, and 6% protein. This has a moderate calorie density, with 218 Calories per 100g.
- 50 grams
- 100 grams
- 200 grams
- 0.5 strips
- 1 strips
- 2 strips
- 0.5 package , yields (198g)
- 1 package , yields (198g)
- 2 package , yields (198g)
Nutrition Facts
For ½ package , yields (198g) of potatoes, french fried, cottage-cut, salt not added in processing, frozen, oven-heated (128g)
Nutrient | Value | %DV |
---|---|---|
Calories | 278 | |
Fats | 10g | 13% |
Saturated fats | 5g | 25% |
Trans fats | – | |
Cholesterol | – | |
Sodium | 57mg | 2% |
Carbs | 43g | 16% |
Net carbs | 39g | |
Fiber | 4g | 15% |
Sugar | – | |
Protein | 4g | |
Calcium | 13mg | 1% |
Iron | 2mg | 24% |
Potassium | 612mg | 13% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | – | |
Beta carotene | – | |
Caffeine | – | |
Choline | – | |
Copper | – | |
Fluoride | – | |
Folate (B9) | – | |
Lycopene | – | |
Magnesium | 28mg | 7% |
Manganese | – | |
Niacin | 3mg | 19% |
Pantothenic acid | – | |
Phosphorus | 83mg | 12% |
Retinol | – | |
Riboflavin (B2) | 0mg | 3% |
Selenium | – | |
Theobromine | – | |
Thiamine | 0.2mg | 13% |
Vitamin A IU | 0IU | |
Vitamin A | 0μg | 0% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.3mg | 24% |
Vitamin C | 12mg | 13% |
Vitamin D IU | 0IU | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | – | |
Vitamin K | – | |
Zinc | 1mg | 5% |
Sugars | ||
Sugar | – | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 5g | 25% |
Monounsaturated fats | 4g | |
Polyunsaturated fats | 1g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | – | |
Total omega 6 | – | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | – | |
Eicosapentaenoic Acid (EPA) | – | |
Docosapentaenoic Acid (DPA) | – | |
Amino Acids | ||
Alanine | – | |
Arginine | – | |
Aspartic acid | – | |
Cystine | – | |
Glutamic acid | – | |
Glycine | – | |
Histidine | – | |
Hydroxyproline | – | |
Isoleucine | – | |
Leucine | – | |
Lysine | – | |
Methionine | – | |
Phenylalanine | – | |
Proline | – | |
Serine | – | |
Threonine | – | |
Tryptophan | – | |
Tyrosine | – | |
Valine | – |
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