Powdered dessert topping

1.5 ounce prepared with 1/2 cup milk

Fat 58%Carbs 35%
Percent Calories

1 tbsp of powdered dessert topping (1.5 ounce prepared with 1/2 cup milk) contains 8 Calories The macronutrient breakdown is 35% carbs, 58% fat, and 7% protein. This has a moderate calorie density, with 194 Calories per 100g.

Nutrition Facts

For 1 tbsp of powdered dessert topping (4g)

NutrientValue%DV
Calories8
Fats1g 1%
Saturated fats0.4g 2%
Trans fats–
Cholesterol0.4mg 0.1%
Sodium3mg 0.1%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein0.1g
Calcium4mg 0.4%
Iron0mg 0%
Potassium6mg 0.1%
Vitamin D0μg 0.2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.2μg
Caffeine0mg
Choline0.4mg 0.1%
Copper0mg 0.1%
Fluoride–
Folate (B9)0.2μg 0%
Lycopene0μg
Magnesium0.4mg 0.1%
Manganese0mg 0%
Niacin0mg 0%
Pantothenic acid0mg 0.2%
Phosphorus3mg 0.5%
Retinol1μg
Riboflavin (B2)0mg 0.4%
Selenium0.2μg 0.3%
Theobromine0mg
Thiamine0mg 0.1%
Vitamin A IU5IU
Vitamin A1μg 0.2%
Vitamin B120μg 0.4%
Vitamin B60mg 0.1%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2–
Vitamin D30μg
Vitamin E0mg 0.1%
Vitamin K0.1μg 0.1%
Zinc0mg 0.1%
Sugars
Sugar1g
Sucrose1g
Glucose0g
Fructose0g
Lactose0.2g
Maltose0g
Galactose0g
Starch–
Fats
Saturated fats0.4g 2%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0g
Glycine0g
Histidine0g
Hydroxyproline–
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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