PUFFY PITA
1 serving of puffy pita contains 217 Calories. The macronutrient breakdown is 77% carbs, 12% fat, and 11% protein. This has a moderate calorie density, with 244 Calories per 100g.
- Makes
- 6 servings
- Prep Time
- 150 minutes
- Cook Time
- 4 minutes
Ingredients
Brown sugar
14g
Directions
- Mix water, sugar and yeast
- Put the flour in a bowl and put salt
- Put the water mix in the bowl and ad olive oil
- Bland everything together until soft dough and let it rest for 1h
- Shape in to 6 discs and let it rest for more 30mins
- Bake at 240C for 4mins
Nutrition Facts
For 1 serving of puffy pita (89g)
Nutrient | Value | %DV |
---|---|---|
Calories | 217 | |
Fats | 3g | 4% |
Saturated fats | 0.4g | 2% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 1165mg | 51% |
Carbs | 41g | 15% |
Net carbs | 39g | |
Fiber | 2g | 7% |
Sugar | 0.1g | |
Protein | 6g | |
Calcium | 9mg | 1% |
Iron | 1mg | 8% |
Potassium | 73mg | 2% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 6mg | 1% |
Copper | 0.1mg | 9% |
Fluoride | 0.1μg | |
Folate (B9) | 60μg | 15% |
Lycopene | 0μg | |
Magnesium | 12mg | 3% |
Manganese | 0.3mg | 15% |
Niacin | 1mg | 9% |
Pantothenic acid | 0.5mg | 10% |
Phosphorus | 67mg | 10% |
Retinol | 0μg | |
Riboflavin (B2) | 0.1mg | 8% |
Selenium | 17μg | 31% |
Theobromine | 0mg | |
Thiamine | 0.3mg | 24% |
Vitamin A IU | 0IU | |
Vitamin A | 0μg | 0% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0mg | 3% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 0.3mg | 2% |
Vitamin K | 1μg | 1% |
Zinc | 1mg | 5% |
Sugars | ||
Sugar | 0.1g | |
Sucrose | 0g | |
Glucose | 0g | |
Fructose | 0g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 0.4g | 2% |
Monounsaturated fats | 2g | |
Polyunsaturated fats | 0.4g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.2g | |
Arginine | 0.2g | |
Aspartic acid | 0.3g | |
Cystine | 0.1g | |
Glutamic acid | 2g | |
Glycine | 0.2g | |
Histidine | 0.1g | |
Hydroxyproline | 0g | |
Isoleucine | 0.2g | |
Leucine | 0.4g | |
Lysine | 0.2g | |
Methionine | 0.1g | |
Phenylalanine | 0.3g | |
Proline | 1g | |
Serine | 0.3g | |
Threonine | 0.2g | |
Tryptophan | 0.1g | |
Tyrosine | 0.2g | |
Valine | 0.2g |