Pulled Pork

Fat 65%Protein 28%
Percent Calories

1 serving of pulled pork contains 4258 Calories. The macronutrient breakdown is 7% carbs, 65% fat, and 28% protein. This is a good source of protein (518% of your Daily Value), vitamin d (191% of your Daily Value), and potassium (110% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of pulled pork (1.76kg)

NutrientValue%DV
Calories4258
Fats304g 389%
Saturated fats105g 526%
Trans fats0g
Cholesterol1198mg 399%
Sodium1117mg 49%
Carbs71g 26%
Net carbs71g
Fiber0g 0%
Sugar70g
Protein290g
Calcium313mg 31%
Iron18mg 229%
Potassium5192mg 110%
Vitamin D29μg 191%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1024mg 186%
Copper1mg 156%
Fluoride0μg
Folate (B9)85μg 21%
Lycopene0μg
Magnesium310mg 74%
Manganese0.2mg 8%
Niacin65mg 405%
Pantothenic acid12mg 246%
Phosphorus3074mg 439%
Retinol34μg
Riboflavin (B2)5mg 352%
Selenium431μg 784%
Theobromine0mg
Thiamine13mg 1085%
Vitamin A IU118IU
Vitamin A34μg 4%
Vitamin B1212μg 521%
Vitamin B66mg 447%
Vitamin C12mg 13%
Vitamin D IU1181IU
Vitamin D20μg
Vitamin D329μg
Vitamin E3mg 21%
Vitamin K0μg 0%
Zinc46mg 414%
Sugars
Sugar70g
Sucrose69g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats105g 526%
Monounsaturated fats135g
Polyunsaturated fats32g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine17g
Arginine18g
Aspartic acid26g
Cystine4g
Glutamic acid44g
Glycine16g
Histidine11g
Hydroxyproline0g
Isoleucine13g
Leucine23g
Lysine26g
Methionine7g
Phenylalanine11g
Proline13g
Serine12g
Threonine13g
Tryptophan4g
Tyrosine10g
Valine15g

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