Pulled Pork Burrito

Fat 34%Carbs 39%Protein 27%
Percent Calories

1 serving of pulled pork burrito contains 373 Calories. The macronutrient breakdown is 39% carbs, 34% fat, and 27% protein. This is a good source of protein (43% of your Daily Value), calcium (25% of your Daily Value), and vitamin a (11% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes
Cook Time
1 minutes

Ingredients

Nutrition Facts

For 1 serving of pulled pork burrito (204g)

NutrientValue%DV
Calories373
Fats14g 17%
Saturated fats7g 33%
Trans fats0g
Cholesterol65mg 22%
Sodium1021mg 44%
Carbs36g 13%
Net carbs33g
Fiber3g 9%
Sugar2g
Protein24g
Calcium253mg 25%
Iron1mg 15%
Potassium77mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene5μg
Beta carotene438μg
Caffeine0mg
Choline2mg 0.3%
Copper0mg 0%
Fluoride0μg
Folate (B9)12μg 3%
Lycopene0μg
Magnesium3mg 1%
Manganese0mg 1%
Niacin0.3mg 2%
Pantothenic acid0.1mg 2%
Phosphorus7mg 1%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium0μg 0%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU845IU
Vitamin A102μg 11%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C76mg 85%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.4mg 3%
Vitamin K1μg 1%
Zinc0.1mg 1%
Sugars
Sugar2g
Sucrose0g
Glucose3g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats7g 33%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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