Pumpernickel bread

Toasted

Fat 11%Carbs 75%Protein 14%
Percent Calories

50 grams of pumpernickel bread (Toasted) contains 138 Calories The macronutrient breakdown is 75% carbs, 11% fat, and 14% protein. This has a relatively high calorie density, with 275 Calories per 100g.

Nutrition Facts

For 50 grams of pumpernickel bread

NutrientValue%DV
Calories138
Fats2g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium327mg 14%
Carbs26g 9%
Net carbs23g
Fiber4g 13%
Sugar0.3g
Protein5g
Calcium37mg 4%
Iron2mg 20%
Potassium114mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline8mg 1%
Copper0.2mg 18%
Fluoride
Folate (B9)43μg 11%
Lycopene0μg
Magnesium30mg 7%
Manganese1mg 31%
Niacin2mg 10%
Pantothenic acid0.1mg 3%
Phosphorus97mg 14%
Retinol0μg
Riboflavin (B2)0.2mg 12%
Selenium13μg 24%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K0.5μg 0.4%
Zinc1mg 7%
Sugars
Sugar0.3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline1g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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