Pumpkin

canned, salted

Carbs 82%Protein 11%
Percent Calories

16 oz of pumpkin (canned, salted) contains 154 Calories. The macronutrient breakdown is 82% carbs, 6% fat, and 11% protein. This is a good source of fiber (47% of your Daily Value), potassium (20% of your Daily Value), and vitamin a (392% of your Daily Value).

Nutrition Facts

For 16 oz of pumpkin (454g)

NutrientValue%DV
Calories154
Fats1g 2%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium1093mg 48%
Carbs37g 13%
Net carbs24g
Fiber13g 47%
Sugar15g
Protein5g
Calcium118mg 12%
Iron6mg 79%
Potassium934mg 20%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene21750μg
Beta carotene31480μg
Caffeine0mg
Choline44mg 8%
Copper0.5mg 54%
Fluoride
Folate (B9)54μg 14%
Lycopene0μg
Magnesium104mg 25%
Manganese1mg 29%
Niacin2mg 10%
Pantothenic acid2mg 36%
Phosphorus159mg 23%
Retinol0μg
Riboflavin (B2)0.2mg 19%
Selenium2μg 3%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU70594IU
Vitamin A3529μg 392%
Vitamin B120μg 0%
Vitamin B60.3mg 20%
Vitamin C19mg 21%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E5mg 32%
Vitamin K73μg 60%
Zinc1mg 7%
Sugars
Sugar15g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats0.2g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.3g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.2g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.2g
Valine0.2g

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