Quaker crunchy bran

Cereals ready-to-eat, quaker

Fat 9%Carbs 84%
Percent Calories

100 grams of quaker crunchy bran (Cereals ready-to-eat, quaker) contains 331 Calories The macronutrient breakdown is 84% carbs, 9% fat, and 6% protein. This is a good source of fiber (55% of your Daily Value), iron (387% of your Daily Value), and vitamin b6 (157% of your Daily Value).

Nutrition Facts

For 100 grams of quaker crunchy bran

NutrientValue%DV
Calories331
Fats4g 5%
Saturated fats2g 10%
Trans fats0g
Cholesterol0mg 0%
Sodium759mg 33%
Carbs84g 30%
Net carbs68g
Fiber15g 55%
Sugar21g
Protein6g
Calcium71mg 7%
Iron31mg 387%
Potassium239mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene46μg
Beta carotene70μg
Caffeine0mg
Choline10mg 2%
Copper0.1mg 13%
Fluoride
Folate (B9)1554μg 388%
Lycopene0μg
Magnesium61mg 15%
Manganese0.4mg 16%
Niacin20mg 127%
Pantothenic acid0.3mg 5%
Phosphorus186mg 27%
Retinol0μg
Riboflavin (B2)2mg 133%
Selenium11μg 20%
Theobromine0mg
Thiamine1mg 42%
Vitamin A IU154IU
Vitamin A8μg 1%
Vitamin B120μg 0%
Vitamin B62mg 157%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K0.3μg 0.3%
Zinc15mg 139%
Sugars
Sugar21g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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