Quaker oat bran cereal

Cereals ready-to-eat, quaker

Fat 12%Carbs 76%Protein 13%
Percent Calories

100 grams of quaker oat bran cereal (Cereals ready-to-eat, quaker) contains 372 Calories The macronutrient breakdown is 76% carbs, 12% fat, and 13% protein. This is a good source of fiber (36% of your Daily Value), iron (374% of your Daily Value), and magnesium (40% of your Daily Value).

Nutrition Facts

For 100 grams of quaker oat bran cereal

NutrientValue%DV
Calories372
Fats5g 7%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium365mg 16%
Carbs75g 27%
Net carbs65g
Fiber10g 36%
Sugar16g
Protein12g
Calcium242mg 24%
Iron30mg 374%
Potassium438mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene9μg
Beta carotene14μg
Caffeine0mg
Choline25mg 4%
Copper0.3mg 35%
Fluoride
Folate (B9)737μg 184%
Lycopene0μg
Magnesium168mg 40%
Manganese4mg 167%
Niacin10mg 61%
Pantothenic acid1mg 17%
Phosphorus518mg 74%
Retinol358μg
Riboflavin (B2)1mg 63%
Selenium7μg 13%
Theobromine0mg
Thiamine1mg 60%
Vitamin A IU1224IU
Vitamin A359μg 40%
Vitamin B120μg 0%
Vitamin B61mg 68%
Vitamin C12mg 13%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 21%
Vitamin K2μg 2%
Zinc8mg 70%
Sugars
Sugar16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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