Wegmans Ravioli

Cheese

Fat 28%Carbs 56%Protein 16%
Percent Calories

20 oz of Wegmans ravioli (Cheese) contains 1198 Calories The macronutrient breakdown is 56% carbs, 28% fat, and 16% protein. This is a good source of protein (86% of your Daily Value).

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Nutrition Facts

For 20 oz of Wegmans ravioli (567g)

NutrientValue%DV
Calories1198
Fats36g 47%
Saturated fats20g 100%
Trans fats–
Cholesterol240mg 80%
Sodium1158mg 50%
Carbs164g 60%
Net carbs156g
Fiber8g 29%
Sugar–
Protein48g
Calcium599mg 60%
Iron3mg 40%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A287μg 32%
Vitamin B12–
Vitamin B6–
Vitamin C7mg 8%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose16g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats20g 100%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes