Red peppers

Hot chili, raw

Red peppers
Carbs 75%Protein 16%
Percent Calories

3 pepper of red peppers (Hot chili, raw) contains 54 Calories. The macronutrient breakdown is 75% carbs, 8% fat, and 16% protein. This is a good source of vitamin c (216% of your Daily Value).

Nutrition Facts

For 3 pepper of red peppers (135g)

NutrientValue%DV
Calories54
Fats1g 1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium12mg 1%
Carbs12g 4%
Net carbs10g
Fiber2g 7%
Sugar7g
Protein3g
Calcium19mg 2%
Iron1mg 17%
Potassium435mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene49μg
Beta carotene721μg
Caffeine0mg
Choline15mg 3%
Copper0.2mg 19%
Fluoride
Folate (B9)31μg 8%
Lycopene0μg
Magnesium31mg 7%
Manganese0.3mg 11%
Niacin2mg 10%
Pantothenic acid0.3mg 5%
Phosphorus58mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium1μg 1%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU1285IU
Vitamin A65μg 7%
Vitamin B120μg 0%
Vitamin B61mg 53%
Vitamin C194mg 216%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K19μg 16%
Zinc0.4mg 3%
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

Similar Foods

Recipes