Restaurant, Latino, tamale, pork

Fat 47%Carbs 36%Protein 17%
Percent Calories

100 grams of restaurant, latino, tamale, pork contains 174 Calories. The macronutrient breakdown is 36% carbs, 47% fat, and 17% protein. This is a good source of protein (13% of your Daily Value) and vitamin c (18% of your Daily Value).

Nutrition Facts

For 100 grams of restaurant, latino, tamale, pork

NutrientValue%DV
Calories174
Fats9g 12%
Saturated fats3g 13%
Trans fats0.1g
Cholesterol20mg 7%
Sodium473mg 21%
Carbs16g 6%
Net carbs13g
Fiber2g 9%
Sugar0.5g
Protein7g
Calcium75mg 8%
Iron1mg 11%
Potassium152mg 3%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium26mg 6%
Manganese
Niacin1mg 8%
Pantothenic acid
Phosphorus120mg 17%
Retinol
Riboflavin (B2)0mg 4%
Selenium
Theobromine
Thiamine0mg 3%
Vitamin A IU238IU
Vitamin A12μg 1%
Vitamin B120.1μg 5%
Vitamin B60.1mg 10%
Vitamin C16mg 18%
Vitamin D IU13IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K5μg 4%
Zinc1mg 11%
Sugars
Sugar0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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