Restaurant, Latino, tamale, pork

Fat 47%Carbs 36%Protein 17%
Percent Calories

2 piece of restaurant, latino, tamale, pork contains 494 Calories. The macronutrient breakdown is 36% carbs, 47% fat, and 17% protein. This is a good source of protein (37% of your Daily Value) and vitamin c (52% of your Daily Value).

Nutrition Facts

For 2 piece of restaurant, latino, tamale, pork (284g)

NutrientValue%DV
Calories494
Fats26g 33%
Saturated fats8g 38%
Trans fats0.2g
Cholesterol57mg 19%
Sodium1343mg 58%
Carbs45g 16%
Net carbs38g
Fiber7g 24%
Sugar1g
Protein21g
Calcium213mg 21%
Iron2mg 31%
Potassium432mg 9%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium74mg 18%
Manganese
Niacin4mg 23%
Pantothenic acid
Phosphorus341mg 49%
Retinol
Riboflavin (B2)0.1mg 11%
Selenium
Theobromine
Thiamine0.1mg 9%
Vitamin A IU676IU
Vitamin A34μg 4%
Vitamin B120.3μg 13%
Vitamin B60.4mg 29%
Vitamin C47mg 52%
Vitamin D IU37IU
Vitamin D2
Vitamin D3
Vitamin E2mg 10%
Vitamin K14μg 12%
Zinc3mg 31%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 38%
Monounsaturated fats9g
Polyunsaturated fats6g
Trans fats0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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