Ribeye petite roast
beef, boneless, cooked, roasted, trimmed to 0" fat, lean only, select
2 roast of ribeye petite roast (beef, boneless, cooked, roasted, trimmed to 0" fat, lean only, select) contains 2214 Calories. The macronutrient breakdown is 0% carbs, 31% fat, and 69% protein. This is a good source of protein (684% of your Daily Value), potassium (107% of your Daily Value), and vitamin b6 (478% of your Daily Value).
Nutrition Facts
For 2 roast of ribeye petite roast (1.35kg)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 2214 | |
| Fats | 76g | 98% |
| Saturated fats | 25g | 127% |
| Trans fats | 4g | |
| Cholesterol | 1202mg | 401% |
| Sodium | 1134mg | 49% |
| Carbs | 0g | 0% |
| Net carbs | 0g | |
| Fiber | 0g | 0% |
| Sugar | 0g | |
| Protein | 383g | |
| Calcium | 81mg | 8% |
| Iron | 47mg | 584% |
| Potassium | 5022mg | 107% |
| Vitamin D | 1μg | 9% |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | – | |
| Fluoride | – | |
| Folate (B9) | – | |
| Lycopene | – | |
| Magnesium | 351mg | 84% |
| Manganese | – | |
| Niacin | 61mg | 384% |
| Pantothenic acid | – | |
| Phosphorus | 3186mg | 455% |
| Retinol | – | |
| Riboflavin (B2) | 6mg | 444% |
| Selenium | – | |
| Theobromine | – | |
| Thiamine | 1mg | 100% |
| Vitamin A IU | 95IU | |
| Vitamin A | 27μg | 3% |
| Vitamin B12 | 60μg | 2492% |
| Vitamin B6 | 6mg | 478% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | 41IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | – | |
| Vitamin K | 22μg | 18% |
| Zinc | 145mg | 1317% |
| Sugars | ||
| Sugar | 0g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 25g | 127% |
| Monounsaturated fats | 33g | |
| Polyunsaturated fats | 3g | |
| Trans fats | 4g | |
| Fatty Acids | ||
| Total omega 3 | – | |
| Total omega 6 | – | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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