Rice bran

Crude

Fat 43%Carbs 45%Protein 12%
Percent Calories

½ cup of rice bran (Crude) contains 186 Calories The macronutrient breakdown is 45% carbs, 43% fat, and 12% protein. This is a good source of protein (14% of your Daily Value), fiber (44% of your Daily Value), and potassium (19% of your Daily Value).

Nutrition Facts

For ½ cup of rice bran (59g)

NutrientValue%DV
Calories186
Fats12g 16%
Saturated fats2g 12%
Trans fats
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs29g 11%
Net carbs17g
Fiber12g 44%
Sugar1g
Protein8g
Calcium34mg 3%
Iron11mg 137%
Potassium876mg 19%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline19mg 3%
Copper0.4mg 48%
Fluoride
Folate (B9)37μg 9%
Lycopene0μg
Magnesium461mg 110%
Manganese8mg 365%
Niacin20mg 125%
Pantothenic acid4mg 87%
Phosphorus989mg 141%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium9μg 17%
Theobromine0mg
Thiamine2mg 135%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B62mg 185%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 19%
Vitamin K1μg 1%
Zinc4mg 32%
Sugars
Sugar1g
Sucrose0.3g
Glucose0.1g
Fructose0.1g
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats4g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid1g
Glycine1g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine0.4g
Proline0.4g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine1g

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