rice cakes with mango and cottage cheese

Carbs 80%Protein 18%
Percent Calories

1 serving of rice cakes with mango and cottage cheese contains 70 Calories. The macronutrient breakdown is 80% carbs, 2% fat, and 18% protein. This has a relatively low calorie density, with 108 Calories per 100g.

Makes
1 serving
Prep Time
5 minutes

Ingredients

Nutrition Facts

For 1 serving of rice cakes with mango and cottage cheese (64g)

NutrientValue%DV
Calories70
Fats0.2g 0.2%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol1mg 0.4%
Sodium52mg 2%
Carbs14g 5%
Net carbs13g
Fiber1g 2%
Sugar6g
Protein3g
Calcium17mg 2%
Iron0.1mg 1%
Potassium69mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene4μg
Beta carotene264μg
Caffeine0mg
Choline3mg 1%
Copper0mg 5%
Fluoride0μg
Folate (B9)18μg 4%
Lycopene1μg
Magnesium4mg 1%
Manganese0mg 1%
Niacin0.3mg 2%
Pantothenic acid0.1mg 2%
Phosphorus6mg 1%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium0.2μg 0.4%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU446IU
Vitamin A22μg 2%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C15mg 17%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.4mg 2%
Vitamin K2μg 1%
Zinc0mg 0.4%
Sugars
Sugar6g
Sucrose3g
Glucose1g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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