Salted Caramel Popcorn

Fat 45%Carbs 52%
Percent Calories

2 cups of salted caramel popcorn contains 238 Calories The macronutrient breakdown is 52% carbs, 45% fat, and 3% protein.

Ingredients

Nutrition Facts

For 2 cups of salted caramel popcorn

NutrientValue%DV
Calories238
Fats12g 16%
Saturated fats7g 37%
Trans fats0.5g
Cholesterol30mg 10%
Sodium168mg 7%
Carbs32g 12%
Net carbs29g
Fiber2g 9%
Sugar16g
Protein2g
Calcium16mg 2%
Iron1mg 6%
Potassium70mg 1%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene22μg
Caffeine0mg
Choline3mg 1%
Copper0.1mg 8%
Fluoride0.4μg
Folate (B9)4μg 1%
Lycopene0μg
Magnesium23mg 5%
Manganese0.2mg 7%
Niacin0.3mg 2%
Pantothenic acid0.1mg 2%
Phosphorus52mg 7%
Retinol95μg
Riboflavin (B2)0.1mg 4%
Selenium2μg 3%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU357IU
Vitamin A97μg 11%
Vitamin B120μg 1%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D20μg
Vitamin D30.2μg
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc1mg 5%
Sugars
Sugar16g
Sucrose13g
Glucose0.2g
Fructose0.2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats7g 37%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0.5g
Fatty Acids
Total omega 30g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g