Sardines
Fish, pacific, canned in tomato sauce, drained solids with bone
2 can of sardines (Fish, pacific, canned in tomato sauce, drained solids with bone) contains 1369 Calories The macronutrient breakdown is 1% carbs, 52% fat, and 46% protein. This is a good source of vitamin b12 (2775% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 cup
- 1 cup
- 2 cup
- 0.5 can
- 1 can
- 2 can
- 0.5 sardine
- 1 sardine
- 2 sardine
- 0.5 tbsp
- 1 tbsp
- 2 tbsp
- 0.5 oz
- 1 oz
- 2 oz
Nutrition Facts
For 2 can of sardines (740g)
Nutrient | Value | %DV |
---|---|---|
Calories | 1369 | |
Fats | 77g | 99% |
Saturated fats | 20g | 99% |
Trans fats | – | |
Cholesterol | 451mg | 150% |
Sodium | 3064mg | 133% |
Carbs | 4g | 1% |
Net carbs | 3g | |
Fiber | 1g | 3% |
Sugar | 3g | |
Protein | 154g | |
Calcium | 1776mg | 178% |
Iron | 17mg | 213% |
Potassium | 2523mg | 54% |
Vitamin D | 36μg | 237% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 192μg | |
Caffeine | 0mg | |
Choline | 562mg | 102% |
Copper | 2mg | 224% |
Fluoride | – | |
Folate (B9) | 178μg | 44% |
Lycopene | 10345μg | |
Magnesium | 252mg | 60% |
Manganese | 2mg | 66% |
Niacin | 31mg | 194% |
Pantothenic acid | 5mg | 108% |
Phosphorus | 2708mg | 387% |
Retinol | 237μg | |
Riboflavin (B2) | 2mg | 133% |
Selenium | 300μg | 546% |
Theobromine | 0mg | |
Thiamine | 0.3mg | 27% |
Vitamin A IU | 1117IU | |
Vitamin A | 252μg | 28% |
Vitamin B12 | 67μg | 2775% |
Vitamin B6 | 1mg | 70% |
Vitamin C | 7mg | 8% |
Vitamin D IU | 1428IU | |
Vitamin D2 | – | |
Vitamin D3 | 36μg | |
Vitamin E | 10mg | 68% |
Vitamin K | 3μg | 2% |
Zinc | 10mg | 94% |
Sugars | ||
Sugar | 3g | |
Sucrose | 0.2g | |
Glucose | 2g | |
Fructose | 1g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | – | |
Fats | ||
Saturated fats | 20g | 99% |
Monounsaturated fats | 36g | |
Polyunsaturated fats | 16g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 11g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 6g | |
Eicosapentaenoic Acid (EPA) | 4g | |
Docosapentaenoic Acid (DPA) | 0.5g | |
Amino Acids | ||
Alanine | 7g | |
Arginine | 8g | |
Aspartic acid | 12g | |
Cystine | 1g | |
Glutamic acid | 17g | |
Glycine | 6g | |
Histidine | 5g | |
Hydroxyproline | – | |
Isoleucine | 6g | |
Leucine | 10g | |
Lysine | 10g | |
Methionine | 4g | |
Phenylalanine | 6g | |
Proline | 5g | |
Serine | 5g | |
Threonine | 6g | |
Tryptophan | 1g | |
Tyrosine | 5g | |
Valine | 7g |
Similar Foods
Sardines In Tomato Sauce Tesco
Sardines, in tomato sauce Brunswick
Sardines in Soy Sauce Wel-pac