Savoury Pie Mince

Fat 67%Protein 24%
Percent Calories

1 serving of savoury pie mince contains 434 Calories The macronutrient breakdown is 9% carbs, 67% fat, and 24% protein. This is a good source of protein (48% of your Daily Value).

Makes
4 servings
Prep Time
10 minutes
Cook Time
30 minutes

Ingredients

Directions

  1. Brown onion & garlic in olive oil.
  2. Add mince and cook until brown. Add flour and cook for 1 minute.
  3. Add stock, tomato paste & Worcestershire sauce and simmer until it begins to thicken.

Nutrition Facts

For 1 serving of savoury pie mince (217g)

NutrientValue%DV
Calories434
Fats33g 42%
Saturated fats10g 51%
Trans fats0g
Cholesterol0mg 0%
Sodium169mg 7%
Carbs9g 3%
Net carbs8g
Fiber1g 4%
Sugar2g
Protein27g
Calcium22mg 2%
Iron1mg 11%
Potassium158mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene2μg
Beta carotene76μg
Caffeine0mg
Choline4mg 1%
Copper0mg 5%
Fluoride0μg
Folate (B9)2μg 0.4%
Lycopene2301μg
Magnesium5mg 1%
Manganese0.1mg 3%
Niacin0.3mg 2%
Pantothenic acid0mg 1%
Phosphorus15mg 2%
Retinol0.1μg
Riboflavin (B2)0mg 3%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU129IU
Vitamin A7μg 1%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C4mg 4%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 15%
Vitamin K9μg 8%
Zinc0.1mg 1%
Sugars
Sugar2g
Sucrose0g
Glucose2g
Fructose0.5g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats10g 51%
Monounsaturated fats18g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g