Scalloped potatoes

Dry mix, prepared with water, whole milk and butter

Fat 39%Carbs 52%
Percent Calories

2 package (5.5 oz) yields of scalloped potatoes (Dry mix, prepared with water, whole milk and butter) contains 1526 Calories The macronutrient breakdown is 52% carbs, 39% fat, and 9% protein. This is a good source of potassium (71% of your Daily Value).

Nutrition Facts

For 2 package (5.5 oz) yields of scalloped potatoes (1.64kg)

NutrientValue%DV
Calories1526
Fats71g 90%
Saturated fats43g 216%
Trans fats
Cholesterol180mg 60%
Sodium5595mg 243%
Carbs210g 76%
Net carbs191g
Fiber18g 64%
Sugar
Protein35g
Calcium591mg 59%
Iron6mg 78%
Potassium3331mg 71%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 89%
Fluoride
Folate (B9)164μg 41%
Lycopene
Magnesium230mg 55%
Manganese3mg 129%
Niacin17mg 106%
Pantothenic acid5mg 107%
Phosphorus919mg 131%
Retinol541μg
Riboflavin (B2)1mg 71%
Selenium26μg 48%
Theobromine
Thiamine0.3mg 26%
Vitamin A IU2428IU
Vitamin A574μg 64%
Vitamin B120μg 0%
Vitamin B61mg 53%
Vitamin C54mg 60%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 37%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats43g 216%
Monounsaturated fats20g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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