Sfouf

Carbs 85%Protein 10%
Percent Calories

1 serving of sfouf contains 219 Calories. The macronutrient breakdown is 85% carbs, 5% fat, and 10% protein. This is a good source of fiber (18% of your Daily Value).

Ingredients

Directions

  1. Bake at 350F for 25 minutes.

Nutrition Facts

For 1 serving of sfouf (121g)

NutrientValue%DV
Calories219
Fats1g 2%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium227mg 10%
Carbs49g 18%
Net carbs44g
Fiber5g 18%
Sugar18g
Protein6g
Calcium58mg 6%
Iron2mg 24%
Potassium221mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene5μg
Caffeine0mg
Choline14mg 2%
Copper0.2mg 22%
Fluoride0μg
Folate (B9)19μg 5%
Lycopene0μg
Magnesium58mg 14%
Manganese2mg 79%
Niacin2mg 13%
Pantothenic acid0.3mg 6%
Phosphorus147mg 21%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium25μg 46%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU10IU
Vitamin A0.3μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 13%
Vitamin C0.2mg 0.2%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.4mg 2%
Vitamin K1μg 1%
Zinc1mg 10%
Sugars
Sugar18g
Sucrose16g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch23g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.5g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.4g
Lysine0.1g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g