Shrimp

Crustaceans, mixed species, raw

Shrimp
Fat 14%Protein 81%
Percent Calories

2 ⅔ oz of shrimp (Crustaceans, mixed species, raw) contains 54 Calories. The macronutrient breakdown is 5% carbs, 14% fat, and 81% protein. This has a relatively low calorie density, with 71 Calories per 100g.

Nutrition Facts

For 2 ⅔ oz of shrimp (76g)

NutrientValue%DV
Calories54
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol95mg 32%
Sodium428mg 19%
Carbs1g 0.3%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein10g
Calcium41mg 4%
Iron0.2mg 2%
Potassium85mg 2%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline61mg 11%
Copper0.1mg 15%
Fluoride
Folate (B9)14μg 4%
Lycopene0μg
Magnesium17mg 4%
Manganese0mg 1%
Niacin1mg 8%
Pantothenic acid0.2mg 5%
Phosphorus184mg 26%
Retinol41μg
Riboflavin (B2)0mg 1%
Selenium22μg 41%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU136IU
Vitamin A41μg 5%
Vitamin B121μg 35%
Vitamin B60.1mg 9%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D30.1μg
Vitamin E1mg 7%
Vitamin K0.2μg 0.2%
Zinc1mg 7%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.2g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.5g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.4g
Valine0.5g

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