shrimp fajita quesadilla

Fat 49%Carbs 30%Protein 21%
Percent Calories

1 serving of shrimp fajita quesadilla contains 334 Calories The macronutrient breakdown is 30% carbs, 49% fat, and 21% protein. This is a good source of protein (31% of your Daily Value), calcium (24% of your Daily Value), and vitamin a (30% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of shrimp fajita quesadilla (119g)

NutrientValue%DV
Calories334
Fats18g 24%
Saturated fats8g 38%
Trans fats0g
Cholesterol90mg 30%
Sodium948mg 41%
Carbs25g 9%
Net carbs24g
Fiber1g 4%
Sugar2g
Protein17g
Calcium244mg 24%
Iron2mg 26%
Potassium123mg 3%
Vitamin D0μg 0.2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline38mg 7%
Copper0.1mg 8%
Fluoride0μg
Folate (B9)7μg 2%
Lycopene0μg
Magnesium10mg 2%
Manganese0mg 1%
Niacin1mg 5%
Pantothenic acid0.1mg 3%
Phosphorus87mg 12%
Retinol26μg
Riboflavin (B2)0mg 1%
Selenium14μg 26%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU85IU
Vitamin A266μg 30%
Vitamin B120.5μg 19%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 4%
Vitamin K0.1μg 0.1%
Zinc0.5mg 4%
Sugars
Sugar2g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats8g 38%
Monounsaturated fats1g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g