Silk soymilk

chai

Carbs 58%Fat 24%Protein 18%
Percent Calories

1 cup of silk soymilk (chai) contains 129 Calories. The macronutrient breakdown is 58% carbs, 24% fat, and 18% protein. This is a good source of calcium (30% of your Daily Value), vitamin b12 (37% of your Daily Value), and riboflavin (b2) (26% of your Daily Value).

Nutrition Facts

For 1 cup of silk soymilk (243g)

NutrientValue%DV
Calories129
Fats3g 4%
Saturated fats1g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium100mg 4%
Carbs19g 7%
Net carbs19g
Fiber0g 0%
Sugar14g
Protein6g
Calcium299mg 30%
Iron1mg 13%
Potassium299mg 6%
Vitamin D2μg 13%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)17μg 4%
Lycopene–
Magnesium0mg 0%
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)0.3mg 26%
Selenium0μg 0%
Theobromine–
Thiamine–
Vitamin A IU299IU
Vitamin A–
Vitamin B121μg 37%
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU80IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 8%
Sugars
Sugar14g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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