Sockeye salmon

canned, total can contents

Fat 44%Protein 56%
Percent Calories

1 oz of sockeye salmon (canned, total can contents) contains 43 Calories. The macronutrient breakdown is 0% carbs, 44% fat, and 56% protein. This is a good source of protein (10% of your Daily Value), vitamin d (36% of your Daily Value), and calcium (6% of your Daily Value).

Nutrition Facts

For 1 oz of sockeye salmon (28g)

NutrientValue%DV
Calories43
Fats2g 3%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol19mg 6%
Sodium123mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein6g
Calcium56mg 6%
Iron0.2mg 2%
Potassium93mg 2%
Vitamin D5μg 36%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium9mg 2%
Manganese–
Niacin2mg 11%
Pantothenic acid–
Phosphorus91mg 13%
Retinol–
Riboflavin (B2)0.1mg 4%
Selenium–
Theobromine–
Thiamine0mg 0.5%
Vitamin A IU37IU
Vitamin A11μg 1%
Vitamin B120.1μg 5%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU216IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 4%
Vitamin K0μg 0%
Zinc0.2mg 2%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats0.5g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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