1 can total can contents of sockeye salmon (canned, total can contents) contains 638 Calories. The macronutrient breakdown is 0% carbs, 44% fat, and 56% protein. This is a good source of protein (154% of your Daily Value), vitamin d (528% of your Daily Value), and calcium (83% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 oz
- 1 oz
- 2 oz
- 0.5 can total can contents
- 1 can total can contents
- 2 can total can contents
Nutrition Facts
For 1 can total can contents of sockeye salmon (417g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 638 | |
| Fats | 30g | 38% |
| Saturated fats | 6g | 30% |
| Trans fats | 0.2g | |
| Cholesterol | 279mg | 93% |
| Sodium | 1806mg | 79% |
| Carbs | 0g | 0% |
| Net carbs | 0g | |
| Fiber | 0g | 0% |
| Sugar | 0g | |
| Protein | 86g | |
| Calcium | 826mg | 83% |
| Iron | 2mg | 30% |
| Potassium | 1372mg | 29% |
| Vitamin D | 79μg | 528% |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | – | |
| Fluoride | – | |
| Folate (B9) | – | |
| Lycopene | – | |
| Magnesium | 125mg | 30% |
| Manganese | – | |
| Niacin | 25mg | 156% |
| Pantothenic acid | – | |
| Phosphorus | 1339mg | 191% |
| Retinol | – | |
| Riboflavin (B2) | 1mg | 64% |
| Selenium | – | |
| Theobromine | – | |
| Thiamine | 0.1mg | 7% |
| Vitamin A IU | 538IU | |
| Vitamin A | 163μg | 18% |
| Vitamin B12 | 2μg | 70% |
| Vitamin B6 | 1mg | 106% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | 3173IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 8mg | 52% |
| Vitamin K | 0.4μg | 0.3% |
| Zinc | 3mg | 25% |
| Sugars | ||
| Sugar | 0g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 6g | 30% |
| Monounsaturated fats | 10g | |
| Polyunsaturated fats | 7g | |
| Trans fats | 0.2g | |
| Fatty Acids | ||
| Total omega 3 | – | |
| Total omega 6 | – | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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