Spaghetti with Turkey Ragu

Spaghetti with Turkey Ragu

Fat 23%Carbs 52%Protein 25%
Percent Calories

1 serving of spaghetti with turkey ragu (Spaghetti with Turkey Ragu) contains 628 Calories. The macronutrient breakdown is 52% carbs, 23% fat, and 25% protein. This is a good source of protein (67% of your Daily Value), fiber (44% of your Daily Value), and potassium (16% of your Daily Value).

Ingredients

Directions

  1. https://www.delish.com/cooking/recipe-ideas/recipes/a45776/spaghetti-with-turkey-ragu-recipe/

Nutrition Facts

For 1 serving of spaghetti with turkey ragu

NutrientValue%DV
Calories628
Fats15g 20%
Saturated fats3g 17%
Trans fats0g
Cholesterol94mg 31%
Sodium565mg 25%
Carbs79g 29%
Net carbs67g
Fiber12g 44%
Sugar14g
Protein38g
Calcium150mg 15%
Iron3mg 36%
Potassium732mg 16%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene626μg
Beta carotene1751μg
Caffeine0mg
Choline32mg 6%
Copper0.3mg 38%
Fluoride120μg
Folate (B9)35μg 9%
Lycopene10127μg
Magnesium53mg 13%
Manganese0.5mg 20%
Niacin3mg 17%
Pantothenic acid1mg 14%
Phosphorus127mg 18%
Retinol11μg
Riboflavin (B2)0.1mg 9%
Selenium3μg 5%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU3477IU
Vitamin A184μg 20%
Vitamin B120.1μg 2%
Vitamin B60.4mg 31%
Vitamin C22mg 24%
Vitamin D IU1IU
Vitamin D20μg
Vitamin D30μg
Vitamin E3mg 17%
Vitamin K13μg 11%
Zinc1mg 8%
Sugars
Sugar14g
Sucrose1g
Glucose5g
Fructose5g
Lactose0g
Maltose0g
Galactose0g
Starch0.3g
Fats
Saturated fats3g 17%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.2g
Valine0.2g

Similar Foods