Spinach and feta quiche

Fat 51%Carbs 36%Protein 13%
Percent Calories

1 serving of spinach and feta quiche contains 497 Calories. The macronutrient breakdown is 36% carbs, 51% fat, and 13% protein. This is a good source of protein (30% of your Daily Value), potassium (12% of your Daily Value), and calcium (31% of your Daily Value).

Makes
6 servings
Prep Time
20 minutes
Cook Time
40 minutes

Ingredients

Nutrition Facts

For 1 serving of spinach and feta quiche (288g)

NutrientValue%DV
Calories497
Fats28g 36%
Saturated fats17g 84%
Trans fats1g
Cholesterol198mg 66%
Sodium490mg 21%
Carbs45g 16%
Net carbs42g
Fiber3g 11%
Sugar7g
Protein17g
Calcium307mg 31%
Iron4mg 46%
Potassium568mg 12%
Vitamin D2μg 13%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3351μg
Caffeine0mg
Choline134mg 24%
Copper0.2mg 26%
Fluoride1μg
Folate (B9)167μg 42%
Lycopene0μg
Magnesium78mg 19%
Manganese1mg 43%
Niacin1mg 9%
Pantothenic acid1mg 26%
Phosphorus298mg 43%
Retinol254μg
Riboflavin (B2)1mg 46%
Selenium32μg 58%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU6436IU
Vitamin A534μg 59%
Vitamin B121μg 43%
Vitamin B60.4mg 33%
Vitamin C20mg 22%
Vitamin D IU78IU
Vitamin D20μg
Vitamin D32μg
Vitamin E2mg 16%
Vitamin K267μg 223%
Zinc2mg 19%
Sugars
Sugar7g
Sucrose0g
Glucose0.2g
Fructose0.1g
Lactose3g
Maltose0g
Galactose0.1g
Starch0g
Fats
Saturated fats17g 84%
Monounsaturated fats7g
Polyunsaturated fats2g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine0.4g
Histidine0.4g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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