Spot

Fish, raw

Fat 37%Protein 63%
Percent Calories

100 grams of spot (Fish, raw) contains 123 Calories. The macronutrient breakdown is 0% carbs, 37% fat, and 63% protein. This is a good source of protein (33% of your Daily Value), potassium (11% of your Daily Value), and vitamin b6 (31% of your Daily Value).

Nutrition Facts

For 100 grams of spot

NutrientValue%DV
Calories123
Fats5g 6%
Saturated fats1g 7%
Trans fats
Cholesterol60mg 20%
Sodium29mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein19g
Calcium14mg 1%
Iron0.3mg 4%
Potassium496mg 11%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 5%
Fluoride
Folate (B9)5μg 1%
Lycopene
Magnesium42mg 10%
Manganese0mg 2%
Niacin7mg 44%
Pantothenic acid1mg 15%
Phosphorus186mg 27%
Retinol30μg
Riboflavin (B2)0.2mg 17%
Selenium37μg 66%
Theobromine
Thiamine0.2mg 13%
Vitamin A IU100IU
Vitamin A30μg 3%
Vitamin B123μg 125%
Vitamin B60.4mg 31%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 5%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.4g
Eicosapentaenoic Acid (EPA)0.2g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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