Spot

Fish, raw

Fat 37%Protein 63%
Percent Calories

200 grams of spot (Fish, raw) contains 246 Calories. The macronutrient breakdown is 0% carbs, 37% fat, and 63% protein. This is a good source of protein (66% of your Daily Value), potassium (21% of your Daily Value), and vitamin b6 (62% of your Daily Value).

Nutrition Facts

For 200 grams of spot

NutrientValue%DV
Calories246
Fats10g 13%
Saturated fats3g 15%
Trans fats
Cholesterol120mg 40%
Sodium58mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein37g
Calcium28mg 3%
Iron1mg 8%
Potassium992mg 21%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 10%
Fluoride
Folate (B9)10μg 3%
Lycopene
Magnesium84mg 20%
Manganese0.1mg 3%
Niacin14mg 88%
Pantothenic acid2mg 30%
Phosphorus372mg 53%
Retinol60μg
Riboflavin (B2)0.4mg 34%
Selenium73μg 133%
Theobromine
Thiamine0.3mg 27%
Vitamin A IU200IU
Vitamin A60μg 7%
Vitamin B126μg 250%
Vitamin B61mg 62%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 9%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 32g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)0.4g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid4g
Cystine0.4g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

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