Steak sandwich

Sandwiches and burgers

Fat 28%Carbs 46%Protein 27%
Percent Calories

50 grams of steak sandwich (Sandwiches and burgers) contains 113 Calories. The macronutrient breakdown is 46% carbs, 28% fat, and 27% protein. This is a good source of protein (13% of your Daily Value), potassium (3% of your Daily Value), and iron (16% of your Daily Value).

Nutrition Facts

For 50 grams of steak sandwich

NutrientValue%DV
Calories113
Fats3g 4%
Saturated fats1g 5%
Trans fats
Cholesterol18mg 6%
Sodium196mg 9%
Carbs13g 5%
Net carbs13g
Fiber
Sugar
Protein7g
Calcium23mg 2%
Iron1mg 16%
Potassium129mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 6%
Fluoride19μg
Folate (B9)22μg 6%
Lycopene
Magnesium12mg 3%
Manganese0.1mg 4%
Niacin2mg 11%
Pantothenic acid0.2mg 5%
Phosphorus73mg 10%
Retinol
Riboflavin (B2)0.1mg 7%
Selenium10μg 19%
Theobromine
Thiamine0.1mg 8%
Vitamin A IU90IU
Vitamin A
Vitamin B120.4μg 16%
Vitamin B60.1mg 7%
Vitamin C1mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 10%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.4g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine1g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.4g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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