John Soules Foods Steak, Fully Cooked, Thinly Sliced

Steak, Fully Cooked, Thinly Sliced
Fat 27%Carbs 10%Protein 62%
Percent Calories

3 oz of John Soules Foods steak, fully cooked, thinly sliced contains 120 Calories The macronutrient breakdown is 10% carbs, 27% fat, and 62% protein. This is a good source of protein (32% of your Daily Value).

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Nutrition Facts

For 3 oz of John Soules Foods steak, fully cooked, thinly sliced (84g)

NutrientValue%DV
Calories120
Fats3g 4%
Saturated fats1g 7%
Trans fats0g
Cholesterol50mg 17%
Sodium430mg 19%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar1g
Protein18g
Calcium15mg 2%
Iron2mg 25%
Potassium272mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 7%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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