Sturgeon

Fish, mixed species, smoked

Fat 24%Protein 76%
Percent Calories

50 grams of sturgeon (Fish, mixed species, smoked) contains 86 Calories. The macronutrient breakdown is 0% carbs, 24% fat, and 76% protein. This is a good source of protein (28% of your Daily Value), vitamin d (54% of your Daily Value), and potassium (4% of your Daily Value).

Nutrition Facts

For 50 grams of sturgeon

NutrientValue%DV
Calories86
Fats2g 3%
Saturated fats1g 3%
Trans fats
Cholesterol40mg 13%
Sodium370mg 16%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein16g
Calcium9mg 1%
Iron0.5mg 6%
Potassium190mg 4%
Vitamin D8μg 54%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline44mg 8%
Copper0mg 3%
Fluoride
Folate (B9)10μg 3%
Lycopene0μg
Magnesium24mg 6%
Manganese0mg 1%
Niacin6mg 35%
Pantothenic acid0.5mg 10%
Phosphorus141mg 20%
Retinol140μg
Riboflavin (B2)0mg 3%
Selenium10μg 18%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU467IU
Vitamin A140μg 16%
Vitamin B121μg 60%
Vitamin B60.1mg 10%
Vitamin C0mg 0%
Vitamin D IU321IU
Vitamin D2
Vitamin D38μg
Vitamin E0.3mg 2%
Vitamin K0.1μg 0%
Zinc0.3mg 3%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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