Sugar Free Pistachio Pudding Topping

Fat 26%Carbs 30%Protein 45%
Percent Calories

1 serving of sugar free pistachio pudding topping contains 33 Calories. The macronutrient breakdown is 30% carbs, 26% fat, and 45% protein. This has a relatively low calorie density, with 102 Calories per 100g.

Ingredients

Nutrition Facts

For 1 serving of sugar free pistachio pudding topping (32g)

NutrientValue%DV
Calories33
Fats1g 1%
Saturated fats1g 3%
Trans fats0g
Cholesterol3mg 1%
Sodium55mg 2%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar1g
Protein4g
Calcium64mg 6%
Iron0mg 0.4%
Potassium77mg 2%
Vitamin D0.4μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline4mg 1%
Copper0mg 1%
Fluoride0μg
Folate (B9)1μg 0.3%
Lycopene0μg
Magnesium3mg 1%
Manganese0mg 0%
Niacin0mg 0.2%
Pantothenic acid0.1mg 2%
Phosphorus23mg 3%
Retinol12μg
Riboflavin (B2)0mg 3%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU44IU
Vitamin A37μg 4%
Vitamin B120.1μg 5%
Vitamin B60mg 1%
Vitamin C3mg 3%
Vitamin D IU14IU
Vitamin D20μg
Vitamin D30.4μg
Vitamin E0mg 0.1%
Vitamin K0.1μg 0.1%
Zinc0.1mg 1%
Sugars
Sugar1g
Sucrose0g
Glucose0g
Fructose0g
Lactose1g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 3%
Monounsaturated fats0.2g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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