Tapioca pudding

Carbs 86%
Percent Calories

1 serving of tapioca pudding contains 183 Calories. The macronutrient breakdown is 86% carbs, 9% fat, and 5% protein. This has a relatively high calorie density, with 305 Calories per 100g.

Ingredients

Nutrition Facts

For 1 serving of tapioca pudding (60g)

NutrientValue%DV
Calories183
Fats2g 2%
Saturated fats1g 3%
Trans fats0g
Cholesterol70mg 23%
Sodium27mg 1%
Carbs40g 14%
Net carbs40g
Fiber0.1g 0.3%
Sugar32g
Protein2g
Calcium13mg 1%
Iron0.5mg 6%
Potassium28mg 1%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline55mg 10%
Copper0mg 1%
Fluoride0.2μg
Folate (B9)9μg 2%
Lycopene0μg
Magnesium2mg 1%
Manganese0mg 1%
Niacin0mg 0.1%
Pantothenic acid0.3mg 6%
Phosphorus38mg 5%
Retinol30μg
Riboflavin (B2)0.1mg 7%
Selenium6μg 11%
Theobromine0mg
Thiamine0mg 0.5%
Vitamin A IU101IU
Vitamin A30μg 3%
Vitamin B120.2μg 7%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU15IU
Vitamin D20μg
Vitamin D30.4μg
Vitamin E0.2mg 1%
Vitamin K0.1μg 0%
Zinc0.3mg 2%
Sugars
Sugar32g
Sucrose31g
Glucose0.1g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid0.3g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g