Taro

Tahitian, cooked, without salt

Fat 12%Carbs 55%Protein 33%
Percent Calories

100 grams of taro (Tahitian, cooked, without salt) contains 44 Calories The macronutrient breakdown is 55% carbs, 12% fat, and 33% protein. This is a good source of potassium (13% of your Daily Value), calcium (15% of your Daily Value), and vitamin a (10% of your Daily Value).

Nutrition Facts

For 100 grams of taro

NutrientValue%DV
Calories44
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium54mg 2%
Carbs7g 2%
Net carbs7g
Fiber
Sugar
Protein4g
Calcium149mg 15%
Iron2mg 20%
Potassium623mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 8%
Fluoride
Folate (B9)7μg 2%
Lycopene
Magnesium51mg 12%
Manganese0.2mg 7%
Niacin0.5mg 3%
Pantothenic acid0.1mg 3%
Phosphorus67mg 10%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium1μg 1%
Theobromine
Thiamine0mg 4%
Vitamin A IU1764IU
Vitamin A88μg 10%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C38mg 42%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.1mg 1%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods