Thai Tea

Fat 58%Carbs 28%Protein 15%
Percent Calories

1 serving of thai tea contains 95 Calories. The macronutrient breakdown is 28% carbs, 58% fat, and 15% protein. This has a relatively low calorie density, with 88 Calories per 100g.

Ingredients

Nutrition Facts

For 1 serving of thai tea (108g)

NutrientValue%DV
Calories95
Fats6g 8%
Saturated fats4g 19%
Trans fats0g
Cholesterol20mg 7%
Sodium49mg 2%
Carbs7g 2%
Net carbs7g
Fiber0g 0%
Sugar7g
Protein3g
Calcium125mg 13%
Iron0.1mg 1%
Potassium150mg 3%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene12μg
Caffeine0mg
Choline19mg 3%
Copper0mg 2%
Fluoride1μg
Folate (B9)5μg 1%
Lycopene0μg
Magnesium11mg 3%
Manganese0mg 0%
Niacin0.1mg 1%
Pantothenic acid0.4mg 8%
Phosphorus100mg 14%
Retinol65μg
Riboflavin (B2)0.2mg 14%
Selenium4μg 7%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU236IU
Vitamin A66μg 7%
Vitamin B120.4μg 18%
Vitamin B60mg 2%
Vitamin C0.4mg 0.4%
Vitamin D IU41IU
Vitamin D20μg
Vitamin D31μg
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc0.5mg 4%
Sugars
Sugar7g
Sucrose0g
Glucose0g
Fructose0g
Lactose4g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats4g 19%
Monounsaturated fats2g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.2g
Valine0.2g

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