Thyme

Spices, dried

Thyme
Fat 19%Carbs 71%Protein 10%
Percent Calories

3 tbsp, leaves of thyme (Spices, dried) contains 22 Calories. The macronutrient breakdown is 71% carbs, 19% fat, and 10% protein. This is a good source of vitamin k (116% of your Daily Value).

Nutrition Facts

For 3 tbsp, leaves of thyme (8g)

NutrientValue%DV
Calories22
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium4mg 0.2%
Carbs5g 2%
Net carbs2g
Fiber3g 11%
Sugar0.1g
Protein1g
Calcium153mg 15%
Iron10mg 125%
Potassium66mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene183μg
Caffeine0mg
Choline4mg 1%
Copper0.1mg 8%
Fluoride
Folate (B9)22μg 6%
Lycopene0μg
Magnesium18mg 4%
Manganese1mg 28%
Niacin0.4mg 3%
Pantothenic acid
Phosphorus16mg 2%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU308IU
Vitamin A15μg 2%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C4mg 5%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K139μg 116%
Zinc1mg 5%
Sugars
Sugar0.1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine0g
Leucine0g
Lysine0g
Methionine
Phenylalanine
Proline
Serine
Threonine0g
Tryptophan0g
Tyrosine
Valine0g

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